Uncovering the determinants of attitudes towards true cost accounting for food: A study with Swiss residents

Data allowing replication of analyses conducted in the paper mentioned in the title: - questionnaire and raw data - output & syntaxes This project was financially supported by the Swiss National Science Foundation (SINERGIA Grant no. 216652).

Organizational unit: BFH - Consumer-focused food production

Type: Dataset

DOI: 10.34914/olos:lat55welpvcqdfun6nzi3bqalu

License: Creative Commons Attribution 4.0 International

Keywords: Consumer attitudes, Drivers, Externalities, Switzerland, True cost accounting for food, True pricing

Publication date

12/06/2025

Retention date∞

Access levelPublic

SensitivityBlue

Contract on the use of data

License

Contributors

Brunner, Thomas

Files

5 Files (445.7 KB)

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        <datacite:title>Uncovering the determinants of attitudes towards true cost accounting for food: A study with Swiss residents</datacite:title>
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